Couscous mango salad

Couscous Mango Salat

Ingredients (4 people):

  • 200 g couscous
  • 1 mango
  • 2 peppers (red, yellow)
  • 1 onion, 2 garlic, squeezed ginger
  • salt, pepper
  • olive oil, balsamic vinegar, lemon juice
  • some fresh peppermint leaves
  1. Add boiling water to the couscous (1:1) and let it soak for a few minutes.
  2. Prepare the mango and vegetables, cut into cubes and add to the couscous.
  3. Add everything else, stir carefully and taste.
Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s